While we were walking in Miami and discovering the surrounding area, we felt hungry and stopped by a local restaurant as the food ads were tempting henge at the restaurant door. The Baby Rip Back that caught my attention and trigger our saliva! It was a good restaurant. The food was great.
We managed to chill in Miami south beach as it was the last day in Miami. We spent like 2 hours laying down at the south beach since 2:30 PM. We took the beach chairs from the hotel room.
We were looking for a restaurant to have our first dinner in Miami at the south beach area. Our choice was the Kitchen restaurant. We had the shrimps Lobster paella which costs $ 69.3 per person + gratitude which was $14 for two persons! The taste was Yum Yum. Thus it worth the expensive price although it’s a bit overpriced for the $14 gratitude!
A Traveler Foodie e-Spot.. Traveling like quantum! 